Sunday, October 9, 2011

Breakfast Casserole

1/2 loaf of bread (Texas style or thicker sliced bread is best), cubed
3 eggs
1/2 c. milk
1 c. sausage, cooked (ground or links that are cut up) or bacon (cut up)
1 c. shredded cheese
     fresh basil, salt & pepper, onions, green peppers, tomatoes

In a greased baking pan, place bread and spread out evenly. In a separate bowl, beat the eggs, milk, basil, salt & pepper, then pour over the bread. Top with cheese and sausage. Bake at 350 degrees for about 25 minutes until top is golden and the eggs in the center are cooked.

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