Tuesday, May 3, 2011

Layered Taco Dip

I think usually it's called "7-Layer Taco Dip," but everytime I make it, it seems to have a different number of layers depending on what I have on hand, and who's eating it (we're picky eaters!)

1 package (1 oz) taco seasoning mix
1 can (16 oz) refried beans
1 lb ground beef or turkey
1 package (8 oz) cream cheese, softened
1 tub (16 oz) sour cream
1 jar (16 oz) salsa
1 can tomatoes
lettuce, shreded cheese, black olives, onion, green pepper, or other toppings to your liking

Cook ground beef/ turkey, then mix with taco seasoning and refried beans. Spread on a platter or in a baking pan with a cover (I like to use this, because we always seem to have leftovers). Mix the sour cream and cream cheese together, then spread on top for the next layer. Next layer on the salsa, tomatoes, lettuce, cheese, and other toppings. Serve with tortilla chips.

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