Cooking the Deals

    I was recently gifted some lovely early bi-color sweet corn from some very good friends. Since it was more than we could eat at once...

My husband LOVES pickles. Specifically, dill pickles. This year from our garden I was able to make 15 quarts and 1 pint of dill pickles. (Ok...

I love  sweet corn on the cob in the summer! It's hard to get year round though, but if you buy some now, and freeze it for later, it...